This is the cat food recipe I was looking for the other day but couldn't find.  It's from the Choice magazine website and was devel...
I don't have much time today, unfortunately, so I'll answer the questions raised by yesterday's post and do a bit of blog house...
Last week we started talking about food waste and how to prevent it.  Of course it starts in the planning stage, before you even buy your fo...
From China to France, today's kitchen sink is Shandora's in France. Shandora writes: "This is my kitchen sink in France. The...
Today's photos show a very different kind of kitchen.  It's Caitlin's kitchen and she is living in China.  Caitlin writes: &...
I am often asked what areas people should simplify first.  That question really has a lot of answers, depending on the person asking.  The g...
Vickie is the proud owner of today's kitchen.  Thanks for taking part in this Vickie. Vickie writes: "I'm Vickie from Sand F...
I guess this is stage three of our series.  You start living more simply by thinking about the changes you would like to make and you make ...
While I slept, the counter ticked over past 2 million visitors.  What a milestone!  Thank you for your visits.  It's always a delight f...
Getting finances organised and controlled is one of the early actions of most simple lives, even for those who have no need to budget their ...
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