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Here at our place Mondays are the same as Thursdays, Thursdays the same as Sundays; each day we get up and usually know what we have to do. If you don't live this way, you'd probably think it's a bit slow and possibly dull. But when I tell someone what I'm doing on any given day they're usually surprised and I think they wonder why I bother.

 Hanno and Jamie sorting out the phonecards Kerry used to collect when he was young.
 Sunny's birthday lunch on Saturday.

Above and below: a recent lunch - stuffed capsicums/peppers and corn.

When we were in Tasmania last year, Hanno bought a pair of cashmere and merino gloves from the wool shop at Salamanca. They're so soft and light and very warm. Hanno has had a problem keeping his right hand warm since he had an accident a couple of years ago and gloves help a lot during winter.
During a recent clean-up, I found the gloves and noticed they both had a few moth holes. I didn't have wool that matched exactly, but I had grey wool, so I set out to darn the gloves so they could be used in years to come. Darning is simply a matter of providing a surface to work on under the hole - I used a darning mushroom - and then with a darning needle, threading the needle through the threads that are still there and slowly rebuilding stitches over the hole.  If you want to learn this valuable skill, there are many videos online but I like this one because it clearly shows the process.
You can see the repaired hole above right in the middle of the glove but you can't see the other five holes I repaired. Finishing off the repair with a damp cotton cloth and a hottish iron, helps the repair blend in a bit more because it flattens the stitches.  Now I'm storing the gloves in a plastic bag and hopefully, every time they're brought out to be used in winter, they'll be ready to wear again. And again.

Most people now throw out clothing that might be saved with a small repair. And yes, I used to be one of those people, but now I'm more prudent and I understand the reason for spending a little bit of time to keep using what we have for as long as we can.  For me, it has very little to do with economics. It's more about doing as much as I can and investing my time and effort into activities which enrich to our lives here without adding to the increasing burden being shouldered by our planet.

If you visit us on any given day, we'll be repairing things around the house, cleaning, cooking, baking, growing food and generally taking care of ourselves and what we own. We could go to the shop and replace what is broken or torn but there is an exquisite art to life and I don't think consumerism is part of it. I think the art in all our lives is developed by exercising our creativity, developing our techniques and using the talents we have to sustain ourselves, even when the force of modern life tries to break through to disturb the serenity and simplicity of each day. It is an incredibly satisfying way to spend the life hours we have but a great shame that not nearly enough of us are doing it. 
Yesterday, Clare commented on how difficult it is to keep her utensil drawer clean and tidy.  I think it's a problem for many of us. I know my drawer is always untidy and here is a photo of it.  I've tried several ways to make it a bit more organised but it never lasts so now I just frequently take everything out, clean the drawer, then put it all back in. It takes five minutes. When I do this, I take the chance to cull anything that shouldn't be there. And even though it looks untidy, it is clean and it works for me. 

Clare, I think it's good to remember that the work we do in our homes will often look like what everyone else does, but sometimes it's nothing like it, and that is okay.  When you find a solution that works for you, it doesn't matter if you're the only person who does it like that, you stick to the solutions that work. I hope you get your home set to support the way you have chosen to live. Once you've done all that work setting up, it's much easier to carry out daily chores and be content doing it.  Good luck!

It's still a busy time here at Hetzel House. We have Sunny's birthday lunch tomorrow and many days of contented activity after that. We're all getting along well together, Gracie hasn't caught Ec yet and Sunny and I are still going through cupboard, tile and floor samples and colours. No doubt Sunny will ask Sarndra's opinion tomorrow when she's here. I'm sure we'll come up with a simple and lovely home that they'll be very happy in.

I hope you have a wonderful weekend. Thanks for visiting me here during the week. xx

Young Americans turn to old-fashioned living
Modest dressing, as a virtue
How to make a cup of tea - The Victorian Way
Off grid living in a tiny cabin
Lacto-fermented hot sauce
School lunch in Japan
Leftovers
To cure affluenza, we have to be satisfied with the stuff we already own
New great ape discovered
An ode to the Aussie milk bar
A trip to Lehman Brothers store
One of the things we did during the blog break was to continue on our quest to make things accessible and easy in our home. I'd been thinking about how I could rearrange my pots, pans and baking trays to have them at hand and easy to get at. They've been sitting in a corner blind cupboard next to the dishwasher for many years and many of them were shoved to the back well out of my reach. I didn't use those pots and trays and was surprised by a few of them when they saw the light of day again.

Like many of the readers here, I do a lot of cooking and baking and my equipment must be easy to reach in the storage space I have available.  The need for that will be greater in coming years. I don't want to give up baking just because I can't reach my trays and baking tins.
 


We always try to use what we have here and happened to have a set of metal drawers that I bought years ago at Howards.  I've been using it to store various types of clothing and colours waiting to be washed. Hanno fit it into the cupboard space and with minor tweaking, it fit - giving me four good sized drawers to fill with my pots and pans.

But I still had bakeware and frying pans to deal with. I cleaned out the lower large drawer under the stove and placed all the frying pans in there.  They're easy to get at as they're just under the stove. Perfect!  


Then the toughest group, the bakeware. They're all different sizes - bread pans, biscuit trays, cake pans of all shapes and sizes, pizza trays, wire racks, muffin trays, quiche and tart tins. I had these in a lower cupboard but few of them were the same shape or size so they were very difficult to store. Often when I needed something, the whole lot toppled over and I felt like throwing them out. So, simple solution, I went to Howards and bought two heavy metal racks like this, and they're working brilliantly on the top and bottom shelves. Now I can see everything I have in there and it's only my bread and loaf tins that are stacked on top of each other.

This system is so easy. I can see myself working with it well into the future.  All it cost was time and effort in cleaning out the drawers and cupboards, and about $30 for the racks. I'm very pleased that I made the effort to do it because already it's made the world of difference. Do you have spaces like this in your home that need reorganising? They usually take a couple of hours work but it's time well spent if you dive into it.

Gracie was dreaming and making little barking noises when I decided to take this photo just now. When I had the camera ready, her little eye was just slightly open, checking what I was doing. I like to think she was thinking about solving the worries of the world, or even just the neighbourhood's, but I think she was dreaming of her chicken lunch which is cooking on the stove.  ðŸ’—

BTW, that is my black floral dress near her nose.
Hello strangers. It's been like dominoes falling during these passed weeks. One thing lead to another and sometimes we didn't know if one domino or 100 would fall. But we followed our noses, did what we had to and I've come back to you with a newly renovated laundry, a freshly painted toilet, three new house guests and a cat.

I got this metal trug from Odgers and McClelland. It's very handy for storing napkins, salt, pepper and flowers on the kitchen table.

As you know, Kerry, Sunny, Jamie and his cat moved in with us to wait for work on their new home to be completed. The house is moving along nicely, the roof is on and walls are going up so that now, even if it starts raining, work can go ahead. They've been told they can move in before Christmas.  They've decluttered, cleaned out their apartment and moved in here. Their belongings are stored in our big shed, so a big portion of the work has been completed and the excitement is beginning to grow. In our newly established family of five, I've taken on the job of chief cook, not a job to be taken lightly with two chefs and a six year old to feed, and I'm slowly getting used to shopping for a family again.

Cinnamon tea cake. A great cake for lunch boxes and morning teas.

I had wondered how it would all go. I thought there'd be problems with Gracie and Ec, the cat, and I wondered how everyone would cope with me wandering around during the night when I couldn't sleep. Blending families is never easy but so far, it has been. Beds still need to be made, food cooked, shopping done, the garden and floors need tending and every day, by the time our regular home chores are done, our guests return from school and work and we all settle in again. It feels familiar and different and so far, it's been easy.

Hanno asked me to thank you all for your well wishes.  He's still not 100 percent, he's on a second course of antibiotics but says he's feeling better, although I can see he tires easily.  However, at 77 years of age, with a small amount of help from me and a handyman from Airtasker, he renovated the laundry.  That job started when I noticed that our eleven year old washing machine was leaking. Most of you know we're going through a period of reorganisation and preparedness. We're updating appliances and replacing them with water and energy efficient models so we can hopefully sail through the next decade with household equipment that supports the way we've chosen to live.



So we had a new washing machine installed, then I noticed the laundry sink and metal unit it sat on was rusting from the floor up. Hanno ripped that out and discovered there had been a leak in the wall so I was very pleased he found it and fixed the problem. A new unit was bought and he connected the waste pipes from the washing machine and air conditioner. When the new unit was up, the existing tiles didn't cover the area behind the unit so we got a handyman in to add more tiles.  He also replaced the water damaged plasterboard behind the sink unit and painted the laundry and toilet. I was so pleased to see the work completed because at one stage I was wishing we'd never started it.


We sold the old machine on Gumtree and replaced it with the Bosch model recommended by Choice magazine. For overseas readers, Choice is an Australian consumer advocacy organisation which tests and recommends products and services used in our homes.

We're all catching up on the washing that piled up for a week and the new machine is coping very well with the task. Now I'm starting to think about Sunny's 40 birthday next Saturday. We're having a cooked-from-scratch family lunch for seven adults and three children. I'm still finalising the menu and trying to decide on the birthday cake. I'll let you know more about it later and, of course, they'll be some photos on the day.

Life goes on.
Many of you contact me about Gracie and want to know more about her. Here she is with her lead on waiting to be taken out. I'll have more Gracie news next week.

I thought I'd be back with you by now but Hanno is sick again with a bad cold that we're hoping won't turn into another bout of pneumonia. Our main focus at the moment, and what we've been preparing for these passed couple of weeks, is getting the house ready for Kerry, Sunny and Jamie to move in. I know! Big surprise, eh? Their first ever house is being built and will be ready to move into before Christmas. They're very excited about it because they've worked so hard to make it happen. The lease on the apartment they're living in now expires next week, so they'll move in with us until the house is ready for them. Both Kerry and Sunny are absolutely exhausted. They've both been working in their shops all day and taking Jamie to school and after-school activities, while working with the builders and deciding on colours and fixtures and making sure all the council requirements and paper work is done properly. And now they're packing up their apartment and decluttering after work when all they want to do is sleep. Having them here will give Hanno and I a chance to look after them during this very busy time. While they're here they won't have to do any housework, shopping or cooking and we're on hand to look after Jamie. They'll be free to work and focus on the house. I think it will be a very busy and happy time here at the Hetzel house.

I'll be back as soon as I can be. I'm not sure when that will be, possible early next week.




While I'm here I wanted to let you know that I have an article in the current edition of the PIP Australian Permaculture magazine. Here are the shops where you can pick up a copy. I'm pleased to say that the wonderful Biome shops in Brisbane stock it and if your newsagent doesn't have it, ask them to get it in for you or subscribe through the PIP website.  The magazine is full of interesting, thoughtful and educational information and it is brilliantly illustrated. My good friend Morag Gamble has her regular article on Permaculture Around the World, the feature articles are on seaweed and aquaponics, there's a family section with kids' pages and 10 Ways to Get Kids off Screens and into Nature. Add to that an excellent rundown on Crop Rotation and Rental Gardening, a Strawbale building project, Save your Seeds by Jude and Michel Fanton of the Seed Savers Network, designing a Food Forest and Homegrown Herbal Skincare. But there is much more to read for everyone interested in living our beautiful lifestyle while developing practical and traditional skills or wanting to grow food and develop self-reliance.

My congratulations to publisher/editor Robyn Rosenfeldt and the staff of PIP on the production of this excellent and practical resource. It's been published for less than three years but it has already developed into a must-read vibrant magazine.

Dear friends, I thank you for your patience. The stats tell me that several thousand of you are visiting everyday during my break so I thought I'd pop in with a list of weekend reads and to tell you I'll be back mid-next week. Hanno and I have been busy with all sorts of things here but I'll tell you about that when I come back.




For those of you in Australia, don't forget it's National Bird Week and the backyard bird count is on right now. It finishes on Sunday. I was ready to do my count yesterday afternoon but storms threatened, which affects bird numbers, so I'll be out there doing my count this afternoon.

I hope things are good in your home. Enjoy the weekend, take time for yourself and you family and friends and get ready to dive in head first again next week.  I'll see you then! xx

How you can actually save money on your power bill
Researcher reveals up to 86.7% of edible tomatoes are thrown away
Living the rural dream
Delving into the hidden world of insects
Australia's household power prices rose 63% in past decade
Queensland family budgets being blown on basics
David Attenborough urges global action to reduce plastic in oceans
Seatbelt pillows DIY
The joy of eggs
Ziferblat. I saw a TV program about this in the middle of a stormy night recently so the next morning I searched for it online.  Originating in Russia, they feel more like a neighbourhood centre to me, but these places look like homes with living rooms, craft rooms and libraries. I'd hate to recommend anything to you that was touted as "the latest" no matter what it was, but even though this might feel like the latest trend to many people, to me it's an old-fashioned meeting place, and that is timeless.
Top 10 tips for tea!
How to repair a hole in a Tshirt
Women do most of the housework and other surprising census figures
The day 344 men moved a barn - community spirit, neighbourly love, hard work, low tech, don't you love it!

❤️🌿❤️
This is one of my roses - Summer Memories. Just around the corner from this, Cecile Brunner is flowering her heart out. I'll save her photo for another day.

Dear everyone, we have a lot happening here at the moment so I won't be writing my blog for a while. Everything is fine but blog writing is at the bottom of the list. I feel like a break anyway so now is as good a time as any.  

Rose's husband Tony called in for afternoon tea a couple of days ago. He's sold their house and is up here looking for a new home to settle in with Mavis, Rose's mum. She's still in good health and is back in Wollongong.

I'll be back when things settle and there is more time for writing. Take care. xx
The garden we have today looks different to those we had in the past.  We're in the process of preparing for older age while we continue to live here, close to our family, in a place we love. Next month it's been 20 years since we moved here. We've kept chickens and grown a garden for the past 30 years so it's not been an easy decision to let some of it go.  One of the must-haves for me is herbs. I use a lot of herbs in my cooking and can't imagine having land outside the back door without half a dozen different herbs growing in the sun.  We both love our fresh oranges and lemons too and if we can harvest 60 or 70 passion-fruits and a few berries, well, it feels like we're living on easy street.

Like you, I put a fair bit of time into my home. Doing the housework here allows us to live in relative comfort and to invite our family and friends over to enjoy our home as well. I've grown to understand that the work I put into my home pays off handsomely. But our housework is going through a transition at the moment, we're reassessing and reorganising ourselves so we can continue to live here well into our older age. My intention is to stay active right up until the end and then to be carried out feet first.  There will be no retirement village, no over 50s living, no nursing home for me. I will do my daily chores as they change over the coming years and enjoy life here breathing this fresh air and listening to countless wild birds who have chosen to make this place their home too.

This is my one and only vase of sweet peas this year. I had to pull them out to make way for the cucumbers over the garden arch. They are Old Spice - a very old heirloom variety with smaller flowers but an intense fragrance.

Another lovely week has floated by and soon it will be the weekend again. Our Thai Pink Egg tomatoes and cucumbers were planted this week and a couple of Fairy roses moved from pots into the vegetable patch. But the most exciting news is that we had rain, good rain, and the tanks are full again. It feels good going into the warmer months with enough water to keep the garden hydrated.

I hope your garden is thriving, or your knitting is taking shape, or your sewing or soap or bread is doing what you want it to. Hanno and I are doing well and we're enjoying spring. I hope things are fine at your place too. Have a lovely weekend.  xx

Seven delicious things you can make with stale bread
A guide to the chores we can no longer do
Scientific evidence that Transcendental Meditation works
Normal for Norfolk
The wonder of bees
Make ironing less of a chore
Best loved cookies and bars
How To Keep Your Apartment Clean Even When You're Depressed
10 Kitchen Organizing Ideas You Can Steal from Ree Drummond
Dried flower wreath
How to make a cheap cheese press
Poached egg, the easy way
Raw Craft - Anthony Bourdain

Just a heads up to let you know that my wonderful sponsor Biome is having a 50 percent off, 48 hour sale right now. Click here to go there.
I sometimes have a quiet laugh at myself for something I've said or written. Yesterday I was reading through an old list of chores I'd set down for a normal day. It was the usual kind of stuff - "clean the bathroom, wash floors, water plants, sew on buttons, post mail, bake scones", then right at the end, the last on the list, "do whatever you didn't do yesterday".  It was a valuable reminder. A good friend of mine who is very well organised and lives in a neat and tidy home, would look at that last list item and shudder. It would not be good enough for her, not finishing a list would not be an option. 



But I take it in my stride. I'm not in a competition, I'm not trying to outdo anyone else, I'm not trying to be perfect. I just want do my daily chores, do the best I can and go to bed happy. Putting undue pressure on yourself, setting too high a standard everyday, using lists and routines to regiment yourself is not the aim of my kind of housekeeping. Lists and routines are a good way of helping you set your own rhythm. They allow you to be flexible with your housework and will guide you through what can be done each day. A list should not pressure you or make you feel guilty for things left undone.  Your lists should be a gentle reminder of what could be done but if you run out of time or decide to change the list, you can start it again the following day.  Without the guilt.




What we do is hard enough without applying unnecessary pressure to ourselves. It is a really good idea to make a list to guide you through your day. Hopefully that list will become a part of your daily routine and when you go through it for a couple of weeks, it may take on its own rhythm. When that happens, things move along at their own pace and it's easier to get your work done.  But if you ever have a day when you have extra chores to attend to, or people arrive, or someone is sick, you don't have to solider on doing your work according to the list.  Modify your day and your mind, do what you can and let that be it. You can either start the next day with the undone work at the top of the list or just drop it altogether and do whatever it is the following week or when you can manage it.



Remember, you are in charge of the list, it's not in charge of you; it's just a guide. If it doesn't work like that on a particular day, just accept it and go to bed knowing you did your best and that any work not done can wait.  Aiming for perfection and getting upset when you don't meet your expectations is a recipe for unhappiness. Be kind to yourself, set manageable goals, try your best and remember that there will be days when all the work will not be done.



You'll get pressure from all directions in the normal course of a week, no matter where you work. You could be at home with children or your elders, you could be in a shop, office, factory or outdoors working for a living. You may be retired, ill, volunteering or living the life of Riley. At some point, things won't go as expected and you'll make it worse if you pressure yourself to carry on regardless.



We're all trying to live our best lives and achieve the goals we set ourselves. But when that doesn't happen, when the normal flow of your work stops, when the unexpected happens and your daily goals just can't be achieved, it's okay to let go, step back, and start again the following day.  You wouldn't insist that a friend keeps going to tick everything off their list when it's just not possible. Don't do it to yourself either.  ❤️

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I'm Rhonda Hetzel and I've been writing my Down to Earth blog since 2007. Although I write the occasional philosophical post, my main topics include home cooking, happiness and gardening as well as budgeting, baking, ageing, generosity, mending and handmade crafts. I hope you enjoy your time here.

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All previous blog posts

  • 2026 3
    • February 3
      • Workshops starting 1 March
      • Planting vegetable seeds and new workshops
      • Back where we belong
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    • July 1
    • June 2
    • May 1
    • April 2
    • February 1
  • 2024 25
    • December 2
    • November 1
    • October 2
    • September 3
    • August 1
    • July 3
    • June 1
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    • April 2
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  • 2023 13
    • December 1
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    • August 2
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    • January 2
  • 2022 17
    • November 3
    • October 4
    • September 3
    • August 2
    • July 3
    • June 2
  • 2021 50
    • December 1
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Trending Articles

NOT the last post

This will be my last post here.  I've been writing my blog for 18 years and now is the time to step back. I’ve stopped writing the blog and come back a couple of times because so many people wanted it, but that won’t happen again, I won’t be back.  I’ll continue on instagram to remain connected but I don’t know how frequent that will be. I know some of you will be interested to know the blog's statistics. 
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Every morning at home

Every morning when I walk into my kitchen it looks tidy and ready for a day's work. Not so on this morning (above), I saw this when I walked in. Late the previous afternoon when I was looking for something, I came across my rolled up Zwilling vacuum bags and decided they had to be washed and dried. So I did that and although I usually put them outside on the verandah to dry it was dark by then. I turned the just-washed bags inside out and left them like this on a towel. It worked well and now the bags are ready to use when I bring home root vegetables, cabbages or whatever I buy that I want to last four or five weeks.
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You’ll save money by going back to basics

When I was doing the workshops and solo sessions, I had a couple of people whose main focus was on creating the fastest way to set up a simple life. You can't create a simple life fast, it's the opposite of that It's not one single thing either - it's a number of smaller, simpler activities that combine to create a life that reflects your values; and that takes a long to come together. When I first started living simply I took an entire year to work out our food - buying it, storing it, cooking it, preserving, baking, freezing, and growing it in the backyard. This is change that will transform how you live and it can't be rushed.  
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Creating a home you'll love forever

Living simply is the answer to just about everything. It reduces the cost of living; it keeps you focused on being careful with resources such as water and electricity; it reminds you to not waste food; it encourages you to store food so you don't waste it and doing all those things brings routine and rhythm to your daily life. Consciously connecting every day with the activities and tasks that create simple life reminds you to look for the meaning and beauty that normal daily life holds.  It's all there in your home if you look for it. Seemingly mundane tasks like cleaning and cooking help you with that connection for without those tasks, the home you want to live in won't exist in the way you want it to.  Creating a home you love will make you happy and satisfied.
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Time changes everything

I've been spending time in the backyard lately creating a contained herb and vegetable garden. My aim is to develop a comfortable place to spend time, relax, increase biodiversity and encourage more animals, birds and insects to live here or visit. Of course I'd prefer my old garden which was put together by Hanno with ease and German precision. Together, we created a space bursting at the seams with herbs, vegetables and fruity goodness ready to eat and share throughout the year. But time changes everything. What I'm planning on doing now, is a brilliant opportunity for an almost 80 year old with balance issues. In my new garden I'll be able to do a wide range of challenging or easy work, depending on how I feel each day. It’s a daily opportunity to push myself or sit back, watch what's happening around me and be captivated by memories or the scope of what's yet to come.
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It's the old ways I love the most

I'm a practical woman who lives in a 1980’s brick slab house. There are verandahs front and back so I have places to sit outside when it's hot or cold. Those verandahs tend to make the house darker than it would be but they're been a great investment over time because they made the house more liveable. My home is not a romantic cottage, nor a minimalist modern home, it's a 1980’s brick slab house. And yet when people visit me here they tell me how warm and cosy my home is and that they feel comforted by being here. I've thought about that over the years and I'm convinced now that the style of a home isn't what appeals to people. What they love is the feeling within that home and whether it's nurturing the people who live there.
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Back where we belong

Surprise! I'm back ... for good this time. Instagram became an impossible place for me. They kept sending me messages asking if I'd make my page available for advertisers! Of course, I said no but that didn't stop them. It's such a change from what Instagram started as. But enough of that, the important part of this post is to explain why I returned here instead of taking my writing offline for good. For a few years Grandma Donna and I have talked online face-to-face and it's been such a pleasure for me to get to know her. We have a lot in common. We both feel a responsibility to share what we know with others. With the cost of living crisis, learning how to cook from scratch, appreciate the work we do in our homes, shop to a budget and pay off debt will help people grow stronger. The best place to do that is our blogs because we have no advertising police harassing us, the space is unlimited, we can put up tons of photos when we want to and, well, it just feels li...
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Making ginger beer from scratch

We had a nice supply of ginger beer going over Christmas. It's a delicious soft drink for young and old, although there is an alcoholic version that can be made with a slight variation on the recipe. Ginger beer is a naturally fermented drink that is easy to make - with ginger beer you make a starter called a ginger beer plant and after it has fermented, you add that to sweet water and lemon juice. Like sourdough, it must ferment to give it that sharp fizz. To make a ginger beer plant you'll need ginger - either the powdered dry variety or fresh ginger, sugar, rainwater or tap water that has stood for 24 hours to allow the chlorine to evaporate off. You'll also need clean plastic bottles that have been scrubbed with soap, hot water and a bottle brush and then rinsed with hot water. I never sterilise my bottles and I haven't had any problems. If you intend to keep the ginger beer for a long time, I'd suggest you sterilise your bottles. MAKING THE STARTER In a...
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