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This is the quark I made from my yoghurt last week. It drained for four days before I could get back to it, but that's fine as long as it's kept refrigerated. The cheese on the left is savory with cucumber, red capsicum (red pepper), green onion and salt and pepper. It's great on crackers or a sandwich. The one on the right is sweet with honey stirred through it. It's delicious on toast for breakfast. I also collected a small jug of whey that I'll use to make a cake and pikelets (flapjacks).

Housework never ends! You could work half the day just doing what needs to be done in your home, or you could work to a schedule and have your chores organised for the days during the week, but even if you stuck rigidly to your schedule, you'd still have to do it all again tomorrow or next week. Because housework never ends.

I used to struggle with this. I had real trouble coming to terms with the endless nature of it. How could you ever want to do any chore, and get joy from it, when it would never end? No matter how well I did what I had to do, there would always be something else to do tomorrow - or I would have to do the same thing, over and over again.

When I first starting living simply, this was the one thing that didn't just fall into place for me. If I wanted to live well, get joy from the simple things that made up my day and provide a good home for my family and myself, then I had to look at my chores in a different way. I am one of those women who, although I've worked outside the home most of my life, when I became a full time homemaker/housewife, I wore that badge with pride and wanted to live up to the true and full meaning of the name.

So I started thinking about the never-ending nature of housework, as that was the bit that bothered me the most. I didn't have a problem with most of the chores themselves. One of the things Hanno impressed me with early on in our relationship was his attitude of "It has to be done, I'll just do it." So I started with that and I just did what had to be done. I made sure I didn't do all the things I liked doing on the same day, and sprinkled them throughout the week so there were always days I did chores I liked doing - like cooking, baking, gardening and mending with things I didn't like so much - like cleaning toilets, ironing and vacuuming. That worked! But no matter how many times I packed the dishwasher or cleaned the shower, or how well I did it, it still had to be done the next day or next week. Hmmmmm.

Then it hit me like a ton of bricks. If housework never ends then I should get rid of that feeling that if I clean the fridge out or mop the floor, then that's done. Over with. Finished. Completed. All fixed. If housework never ends, then I never have to finish it. Eureka!

When I stopped thinking that I'd work through my chores, get everything finished and then they'd get messed up again so I'd have to start over again, and replaced it with I'll do the ironing, mopping, washing up, make the beds and bake today and if I don't have time for the mopping, I'll do that tomorrow, that made a difference. I continued working with chores I liked, mixed with those I didn't like so much, and that worked well for me. I also changed things to better suit the way I worked. I stopped vacuuming so much and started sweeping. I liked sweeping, so I could still keep the floors clean without the vacuum cleaner. Now I vacuum once a week and sweep the rest of the time. I stopped using the dishwasher and started washing up by hand, and found I really liked it. I stopped ironing everything we wore and now just iron my work clothes and the napkins, tablecloths and pillow slips that I like ironed. I stopped washing everything that had been used once and now only wash what is dirty or smelly - this helped reduce my washing to two or three loads a week. That made a big difference to the amount of housework I did and also cut back on our power and water usage. A big plus.

I guess what I'm saying is that if you want to live in a clean and comfortable home that you can enjoy with your family and friends, then housework is a part of your life. If it's inevitable then you should try to make the most of it. You might end up liking most of it, like I do. Rethink how you work. Just because you've always done something one way, it doesn't mean it has to be like that forever. If you can modify something to better suit how you work, do it. Streamline your tasks and don't aim for perfection. Take breaks. Do everything you do well and find the pleasure in it - it will be there lurking, you just have to find it. Be proud of what you achieve every day because you are providing a comfortable home for your family, you are making the most of the resources you have and looking after what you own. That is a good thing. And most of all, stop thinking that you'll never get through it all. Housework never ends, so don't try to finish it.


I wrote yesterday about my life and how I have changed. I want to take that a step further today and write about how you might simplify, if you haven't already done so. When I do something new that requires me to change my behaviour, I think about it for a while, work out the ins and outs of it, I might do some reading, think some more and then I dive in. Often the diving is the most difficult part of that process but when that first step is taken, it's usually easier than I imagined.

A change towards a simple life is similar. From the outside it looks difficult - you want the peace of mind it brings, you want to regain your independence and live well, you want to be environmentally sound, but it looks like hard work. Instead of holding yourself back, I encourage you to dive in. It's okay to be a bit scared of change, it's normal to be apprehensive, but don't let that stop you.

Dive.

Your first step might be to declutter one room. It might be to stop buying coffee on your way to work. You might start taking lunch to work. Maybe you'll start hand washing dishes, or hanging the laundry on the line to dry instead of machine drying. Or will you start stockpiling and cooking from scratch? Drawing up a budget would be a good first step. Or will you say "no" to that next invitation for lunch with the girls so you can save that money and spend some time relaxing at home. There is also mending, learning to knit, starting a vegetable garden, looking for an organic supplier of local vegetables, buying milk from a local dairy or bartering. There are so many first steps, I have to stop now or I'll be here all day. But the big question is, what will your first step be, or if you've made your first step, what will your next step be, or your next?

It really is as simple as making the decision to simplify and then doing those things you want to have as part of your life. Everyone will decide on different things, and you might want to do things I've not written about nor ever mentioned here. You don't have to tell your family or friends what you're doing, or you might have a family meeting to talk it over with them, the choice is yours. The important thing is to start.

You'll probably find, like I did, that once the move towards simplicity has started, a new thing can be added each day or week, and once you have that momentum happening, nothing will hold you back. In six months time you'll take stock and see just how far you've come.

I'm not going to lie and tell you that every single thing you do will be easy and will bring you joy. It won't, some things will be a struggle. I think you'll fnd that overcoming difficulties and persevering will bring you to a place where you'll feel you've done your best and you'll feel good about that. Look for joy in your everyday life and try to find happiness and contentment in your life. Celebrate your new skills; it's okay to feel good about what you're doing.

I hope that as you settle into your stride you'll start not only doing for yourself but also for others. Generosity and kindness are the icing on the cake for me and I hope you will get the same amount of pleasure and satisfaction from giving to others as I do. I'm not talking about grand gestures - there are none of those in a simple life - it's more about the tiny, and often silent, things, that with a small effort from yourself, will make a difference to someone else.

As you can see, there is no formula for simple living. It's diverse, there is no one size sits all. That's what makes it wonderful - when you think carefully about what you want in your life and then start doing those things, it feels right. Your version of simple living will be different to mine and everyone else's, even though we will have elements of it that are similar. But when you get it right, when you work on your own version of your life, and not that one designed for you by advertisers and marketers (or friends), when you set to and start doing for yourself, when you regain your independence and feel deep within that you're doing the right thing, then, my friends, you'll know you're on the right path and a team of wild horses won't pull you away from it.

I'd love to know what your first step will be, or was. :- )
I had a wonderfully restful day yesterday and feel better for it today. Thank you for all the good wishes you sent.



I've had some emails recently from younger women thanking me for being their role model. I love getting those emails because one of the things I hope to achieve writing on my blog is to show, by example, how we can work towards a better future simply by living according to our values and putting in the hard work when it's necessary. I am quite confident in this role because I grew up in a time when mothers, aunts, grandmothers, teachers and older women in general supported other women, especially the younger ones new to married life and raising children. I grew up knowing that when it was my turn, I would pass on what I know and would encourage other women in their various roles, both as homemakers and working women.

I didn't know then that our culture would change so much and that instead of looking to the women around them, it would be celebrities who would be seen as role models. I didn't know that women would become so competitive and try to outshine each other. I didn't know that overseas holidays and flash houses would replace the hope of a good life as the prize everyone worked towards. How times have changed.



At the risk of sounding like my mother and grandmother, in my day we women supported and encouraged our friends, work mates and neighbours. We didn't envy each other; if one of us had something outstanding, it was a joy to everyone that one of us had such a prize. That doesn't happen much now. Now, in general, we are all trying to keep up with the Joneses. And I don't know why. Mr and Mrs Jones are probably up to their eyeballs in debt.

I hope that part of your return to a simpler life will allow you to show support to others. I hope you'll share what you know so that others might benefit through your knowledge. Selfishness and resentment belittle us all. Having more than someone else doesn't make you better than them, it just means you have more. I hope we're all able to open our hearts up to those around us and be a role model. If they are mean spirited, show, by example, how life should be lived, don't descend to their level.



If we are to change this sad trend towards selfish and mean lives, we will do it by living our lives with generosity and kindness and by modelling that behaviour. We all need to be proud of how we are living and what we're striving for and be open enough to talk about what we want in life. If we start doing that, and let others see we are living well, it will make a difference. Like everything it will be slow but that shouldn't stop us from starting. Live your life with confidence, show respect to those around you, give more and expect less. And when your friends ask you why you changed and if you're happy, tell them (without preaching), be their role model, and support and encourage them to follow your lead.

ADDITION: I've been thinking for a long time that I'll add a forum to my blog. You'd be able to ask questions, support each other and generally be part of an open community. Would you like this? Would you visit? It will be free. If so, I'll need a couple of people, with experience, to help me as moderators. Is anyone interested? The forum is almost ready to launch but I need your input to progress further.


It never occurred to me when I was a spender that I was actually giving away my independence. I thought the opposite. I believed I was the queen of my realm and the more I had and the more dollars I spent, the more power, strength and independence I had. When I stopped spending I realised how pathetically wrong that was.

What I was doing was working in a job I didn't like so I had enough money to pay for a lifestyle I didn't want to live. I was shopping for clothes and shoes to make me look like everyone else, I was buying things for my home to make me feel comfortable in a place I didn't take the time to feel comfortable in, and I was buying foods to comfort and nurture because I didn't feel at ease in my life and I didn't have the time or energy to cook the foods I liked. And the strangest thing is that when I was doing that, I didn't think about the sadness I was feeling, I didn't realise I was unsatisfied and I didn't see the need for change.

I only realised that need when I took myself out of the shopping frenzy and sat alone on my verandah and thought about what I was doing and how far from my ideal life I really was. When I stopped shopping, I saw it in a brighter light and when I saw its ugly side, I didn't want to go back there.

I realised that I could do all those things I used to spend my money on. I could make clothes, I could cook well, I could do my own housework, but when I started doing those things I found that I'd lost many of the skills I grew up with. I'd forgotten how to sew and knit because I paid someone else to make my clothes, I'd forgotten how to cook well because I'd been buying all sorts of foods that didn't require me to exercise my mind and spend my energy on making my truly favourite dishes. When it came to housework, all I knew was to get the Chux and Mr Sheen from the cupboard and wipe. I was really pathetic - a grown woman who didn't know how to look after myself or my family properly; I'd forgotten the skills that all my great grandmothers had passed on to me - I, my friends, was a modern woman - I was dependent on others to help me live.

You don't have to be a genius to shop, you need limited skills to be good at it - all you need is money, or credit, and time. All that time to spend walking through shopping malls searching for something made (usually) in a foreign land by people who are probably underpaid, producing millions of products exactly the same as the previous million, and the million that will follow.

On the other hand, not shopping requires a multifaceted strategy. You need to know how to create, cook, clean and sew, you need to make do with what you have, to reuse, recycle and repair, you need to barter, grow food, preserve, and you need to love doing it. You have to discover for yourself the true beauty of being able to look after yourself, your family and your home with a minimum of outside help. The beauty of it is there if you look.

I am much richer now than I've ever been in my life. I know how to live now. I have the skills to survive a crisis, I have the strength and knowledge to produce my own food and to store it. I can clothe myself and others. All these are real life-engaging and self-empowering skills. But the real skill here is to do it and love doing it. Relearning those lost skills, and then loving the doing of them, is an act of subversion because you're not doing what women and men in our times are supposed to be doing. Nurturing your family and yourself with cooking, gardening, housekeeping, dress making, knitting, making soap, baskets, shawls and jam, and all the other things you learn to do in your post-consumerist life, not only enriches your spirit but it makes you an independent force. Ladies and gentlemen, may the force be with you.
I'm having a short break but I noticed there are a lot of readers visiting this morning. I've decided to occasionally feature popular posts from the archives so you have something to read when you visit.

JUST DO IT





Anna S by Carl Larsson from here.

I really enjoyed reading a comment from Elizabeth yesterday. She said, in part, “I have been reading your blog for some time but until last week I just read and wished but did not action in anyway. That is, until this last weekend when I thought 'just do it!' So, I have started knitting a cardigan, knitted three squares for a throw for this winter, and made a chicken soup using up a chicken carcass for the very first time!" It is obvious to me that Elizabeth has been thinking about how she wants to change her life for some time, and now she's just dived right in. Living deliberately, there is nothing like it.

When Thoreau wrote his book, Walden, he had left his job and set up in a small cabin to live alone in the woods. He wrote: "I went to the woods because I wished to live deliberately, to front only the essential facts of life, and see if I could not learn what it had to teach, and not, when I came to die, discover that I had not lived. I did not wish to live what was not life, living is so dear; nor did I wish to practise resignation, unless it was quite necessary. I wanted to live deep and suck out all the marrow of life, to live so sturdily and Spartan-like as to put to rout all that was not life, to cut a broad swath and shave close, to drive life into a corner, and reduce it to its lowest terms, and, if it proved to be mean, why then to get the whole and genuine meanness of it, and publish its meanness to the world; or if it were sublime, to know it by experience ..." I think that is one of the most profound pieces of writing I've ever read and since I discovered Walden, many years ago, I have tried to live to the spirit of what Thoreau wrote in that one passage.


So what exactly is living deliberately? I guess there may be several different interpretations but to me it means taking control of my life, thinking about what it is I want my life to be, knowing what I want to do every day, or what I have to do to achieve my goals, and then living that life. Very few people have their life planned out for them and handed over on a silver platter. But what many people do is to just react to life. They have no real plans, they live each day doing what is expected of them, then, when something out of the ordinary happens, they react to it. There is no real plan, no map to follow, just reactions to what life throws.

Deliberate living is deciding what you want your life to become, working out the steps you need to take to make that happen, then, as Elizabeth said, just do it. You will still get life throwing the unexpected at you, but when it happens, you work to solve the problem, then you get back on track.

Those three little words, just do it, are the best advice for anyone hovering on the edge of a simple life. You might be hovering because you don’t know what to do first, because you feel you can’t do it all so why bother with a little bit, or you’re waiting for just the right time – until you move, you get that pay rise, you retire, the kids move out – whatever the right time will be for you, let me tell you there will be no right time. The only right time is now.

The other thing Elizabeth said was that she feels renewed now when she wakes up. I feel that way too. Every day you continue along the path you’ve chosen, you feel you have purpose and you feel renewed.

I think the economic crisis will bring a lot more people to this way of living but living simply is much more than a financial strategy, it's more than your location, it's more than how you manage your home or plant your vegetables. It's about you, how you think about your life and how you express your values day by day. Anyone can learn to make yoghurt, budget, knit dishcloths and grow tomatoes, the real trick is for your actions to reflect how you think and how you want to live. What good is it to list the hundred things you've accomplished if you're not made happy by what you do, if you aren't renewed by it, and if you don't do it with grace, humility and generosity.

When you deliberately choose this way of life, you will be doing things that bypass the conveniences of your old life, there will be many things you'll do differently, but if you do it well, if you really throw yourself into your life, if you live deep and suck out all the marrow of life, not only will you be living deliberately, you will be changed by it. Just do it.


NUT SLICE RECIPE

Combine the following dry ingredients in a bowl:
1 cup self raising flour OR one cup plain (all purpose) flour + 1 teaspoon baking powder
1 cup rolled oats
1 cup walnuts
½ cup brown sugar

Melt 125 grams butter (1 stick/4 ozs)
Add 1 lightly beaten egg

Mix the dry ingredients with the wet and press the dough into a slice tin. Firm it down before baking on 180C (350F) for about 2o minutes. Don't leave it in too long or the outer sides will be very hard. When cooked, cut into slices. You could substitute the walnuts for a cup of sultanas (golden raisins) or choc chips or any nuts you have on hand.
We had a beautiful Christmas morning.  It wasn't too hot, there were clouds blocking the sun and when we left home at 6.15am, there was the promise of a wonderful day ahead.  Hanno and I drove to the Centre where, along with a few others, we packed our cars with tables, chairs, equipment and food, and headed off to the local park.


 Hanno and some of the volunteer chefs cooking up a feast for everyone.

The Centre where I work as a volunteer invites the town to share breakfast every Christmas morning.  For the past few weeks I've been organising this and I wanted it to be the best yet.  Santa had contacted me to let me know he'd be there, we had a lot of volunteers to help set up, cook and tidy up, all we needed was a crowd of people.

Well, they didn't let me down, I think we served about 700 breakfasts.  The toughest part of organising such an event is that you never know how many people will come along.  We ran out of bacon late in the morning, but had sausages and eggs left over.  We also served cooked tomatoes and mushrooms, bread and butter, fresh tropical fruit, organic muesli and yoghurt, cereals with local dairy milk, fruit juice, spring water, tea and coffee.  I've already bagged up the leftover sausages, they and the eggs and bread will be given out to people needing food assistance over the holidays.

It was a lovely morning.  Homeless people mixed with business leaders, children came along with new toys, people who might nod in the street during the year, sat down and ate breakfast together.  I feel blessed being part of it.  As usual, my faithful sidekick, Hanno, was with me to help.  He loves cooking the sausages so that is where he was for the first few hours, then he had a break and sat chatting with a paramedic under a tree, sipping coffee.

There were a couple of short downpours of rain but no one cared.  It's all part of living in the subtropics at Christmas time.  Many people came over to me to thank the Centre for hosting such an amazing event, we received lots of donations and Hanno and I came home happy people.  It really is the best part of Christmas for me.

I am taking a break for a short while to rest and get ready for a busy new year.  I have a few ideas for the blog in the coming months and I'm eager to share them with you.  Thank you for your visits here during the year.  It never fails to astound me that people keep coming!  Thank you for the warm friendships many of you have extended to me and for the many wise and wonderful comments.  A special thanks to Sharon who helps me here, the forum and at the simple, green, frugal co-op blog.   Warm hugs, Sharon, I appreciate you very much.

I hope you're squeezing every bit of joy out of the festivites and that your new year opens with optimism, hope and desire for continued change.  I know mine will and I want as many people as possible to be walking along this chosen road with me.

Take care, friends.  I'll see you soon.

ADDITION:   There is an online sale at American Yarns - 20% off everything in the store.  Starts 26 December and runs for five days.  Use the code 'bdaysale09' at the checkout to get your 20% saving.  Click here to go to the store.



Today we have the last kitchen sink photo for the year.  We'll continue the series next year and soon I'll be calling for more photos, so get your cameras out, ladies and gentlemen.  I'd love to see a man's kitchen and kitchens from Australia, New Zealand, England, Canada, France, Germany, Italy, Singapore, Japan and every other cosy corner of the world this blog is read.

Our photos today come from Deb at Homespun Living.  I'm sure many of my readers know Deb.  Her waffle weave dishcloth is my favourite and I've linked to it a number of times.  There is a lovely green dishcloth in one of these photos.  I also copied Deb's beautiful idea to hand stitch my kitchen curtains.  Mine are similar to Deb's but I have tea cups, not tea pots.


Deb writes:
" This end of the kitchen is where we eat every day. The round wooden table and the chairs were found at tag sales and refurbished – I painted the chairs, recovered the seats, and refinished the table. I think everything you see in the picture {except the light fixture} was found secondhand, previously loved by someone, and now put to new use in our home. The wall cabinet holds vintage bowls – most used day to day, and some used to hold wine corks, cookie cutters, etc. The long side table is another tag sale find and holds wire baskets with table linens, a black metal box where we stow snacks, an old bread box I painted, a plate rack, and a little curio cabinet my father-in-law built. The goal is to achieve a simple, functional space that is also warm and cozy.

Two years ago we gave the kitchen a facelift on a tight budget. The farmhouse sink and faucet were both deals I found on Ebay, the new oak countertop was actually gymnasium flooring that was given to us, and we transformed our wood cabinets with cream-colored paint. The dishdrainer is from Ikea, and the dishcloth I hand knit. The curtains are vintage linen tea towels that I embroidered with tea pots and hung from clips. And, with each changing season, there is a wonderful view from the window over my farmhouse sink."

Please don't forget to comment.  A comment is like payment for the time taken to post, and in this case in sending in the photos.  Many of us were enthusiastic about this series, so make sure all the photos get a good number of comments.  I don't want any of the ladies sending in photos to regret joining in.  Thank you friends.

I'll do one more post tomorrow before I take my break.  I'll see you then.
Our boxing day kitchen sink is situated in America.  This kitchen is Pam's from Life on a Southern Farm blog.   Pam writes:

"This is our recycled kitchen sink. When we were building the house about 15 years ago we came across 2 sinks like this one and 2 bathroom sinks at a salvage store. The sinks came out of an old hotel near Atlanta, Ga that was torn down. I think we paid maybe $10 for all 4 sinks.

One side is very deep and I just love it. It is just right for washing out large canning pots and pans. We put the other double sink in the downstairs bathroom and the 2 single sinks in the upstairs bathroom.


I know you said 2 pictures but the other picture is the kitchen floor. It is oak wood that my husband sawed on the sawmill from trees off our property"


Please don't forget to comment.  A comment is like payment for the time taken to post, and in this case in sending in the photos.  Many of us were enthusiastic about this series, so make sure all the photos get a good number of comments.  I don't want any of the ladies sending in photos to regret joining in.  Thank you friends.
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I'm Rhonda Hetzel and I've been writing my Down to Earth blog since 2007. Although I write the occasional philosophical post, my main topics include home cooking, happiness and gardening as well as budgeting, baking, ageing, generosity, mending and handmade crafts. I hope you enjoy your time here.

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This is my last post.

I have known for a while that this post was coming, but I didn't know when. This is my last post. I'm closing my blog, for good, and I'm not coming back like I have in the past.  I've been writing here for 16 years and my blog has been many things to me. It helped me change my life, it introduced me to so many good people, it became a wonderful record of my family life, it helped me get a book contract with Penguin, and monthly columns with The Australian Women's Weekly and Burke's Backyard . But in the past few months, it's become a burden. In April, I'll be 75 years old and I hope I've got another ten years ahead. However, each year I'll probably get weaker and although I'm fairly healthy, I do have a benign brain tumour and that could start growing. There are so many things I want to do and with time running out, leaving the blog behind gives me time to do the things that give me pleasure. On the day the blog started I felt a wonderful, h...
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What is the role of the homemaker in later years?

An email came from a US reader, Abby, who asked about being a homemaker in later years. This is part of what she wrote: "I am a stay-at-home mum to 4 children, ages 9-16. I do have a variety of "odd jobs" that I enjoy - I run a small "before-school" morning drop-off daycare from my home, I am a writing tutor, and I work a few hours a week at a local children's bookstore. But mostly, I cherish my blissful days at home - cooking, cleaning (with homemade cleaners), taking care of our children and chickens and goats, baking, meal-planning, etc. This "career" at home is not at all what I imagined during my ambitious years at university, but it is far more enriching. I notice, though, that my day is often planned around the needs of my family members. Of course, with 4 active kids and a husband, this is natural. I do the shopping, plan my meals, cook dinner - generally in anticipation of my family reconnecting in the evening.  I can't h...
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Every morning at home

Every morning when I walk into my kitchen it looks tidy and ready for a day's work. Not so on this morning (above), I saw this when I walked in. Late the previous afternoon when I was looking for something, I came across my rolled up Zwilling vacuum bags and decided they had to be washed and dried. So I did that and although I usually put them outside on the verandah to dry it was dark by then. I turned the just-washed bags inside out and left them like this on a towel. It worked well and now the bags are ready to use when I bring home root vegetables, cabbages or whatever I buy that I want to last four or five weeks.
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You’ll save money by going back to basics

When I was doing the workshops and solo sessions, I had a couple of people whose main focus was on creating the fastest way to set up a simple life. You can't create a simple life fast, it's the opposite of that It's not one single thing either - it's a number of smaller, simpler activities that combine to create a life that reflects your values; and that takes a long to come together. When I first started living simply I took an entire year to work out our food - buying it, storing it, cooking it, preserving, baking, freezing, and growing it in the backyard. This is change that will transform how you live and it can't be rushed.  
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NOT the last post

This will be my last post here.  I've been writing my blog for 18 years and now is the time to step back. I’ve stopped writing the blog and come back a couple of times because so many people wanted it, but that won’t happen again, I won’t be back.  I’ll continue on instagram to remain connected but I don’t know how frequent that will be. I know some of you will be interested to know the blog's statistics. 
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Every morning at home

Every morning when I walk into my kitchen it looks tidy and ready for a day's work. Not so on this morning (above), I saw this when I walked in. Late the previous afternoon when I was looking for something, I came across my rolled up Zwilling vacuum bags and decided they had to be washed and dried. So I did that and although I usually put them outside on the verandah to dry it was dark by then. I turned the just-washed bags inside out and left them like this on a towel. It worked well and now the bags are ready to use when I bring home root vegetables, cabbages or whatever I buy that I want to last four or five weeks.
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You’ll save money by going back to basics

When I was doing the workshops and solo sessions, I had a couple of people whose main focus was on creating the fastest way to set up a simple life. You can't create a simple life fast, it's the opposite of that It's not one single thing either - it's a number of smaller, simpler activities that combine to create a life that reflects your values; and that takes a long to come together. When I first started living simply I took an entire year to work out our food - buying it, storing it, cooking it, preserving, baking, freezing, and growing it in the backyard. This is change that will transform how you live and it can't be rushed.  
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Creating a home you'll love forever

Living simply is the answer to just about everything. It reduces the cost of living; it keeps you focused on being careful with resources such as water and electricity; it reminds you to not waste food; it encourages you to store food so you don't waste it and doing all those things brings routine and rhythm to your daily life. Consciously connecting every day with the activities and tasks that create simple life reminds you to look for the meaning and beauty that normal daily life holds.  It's all there in your home if you look for it. Seemingly mundane tasks like cleaning and cooking help you with that connection for without those tasks, the home you want to live in won't exist in the way you want it to.  Creating a home you love will make you happy and satisfied.
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Time changes everything

I've been spending time in the backyard lately creating a contained herb and vegetable garden. My aim is to develop a comfortable place to spend time, relax, increase biodiversity and encourage more animals, birds and insects to live here or visit. Of course I'd prefer my old garden which was put together by Hanno with ease and German precision. Together, we created a space bursting at the seams with herbs, vegetables and fruity goodness ready to eat and share throughout the year. But time changes everything. What I'm planning on doing now, is a brilliant opportunity for an almost 80 year old with balance issues. In my new garden I'll be able to do a wide range of challenging or easy work, depending on how I feel each day. It’s a daily opportunity to push myself or sit back, watch what's happening around me and be captivated by memories or the scope of what's yet to come.
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It's the old ways I love the most

I'm a practical woman who lives in a 1980’s brick slab house. There are verandahs front and back so I have places to sit outside when it's hot or cold. Those verandahs tend to make the house darker than it would be but they're been a great investment over time because they made the house more liveable. My home is not a romantic cottage, nor a minimalist modern home, it's a 1980’s brick slab house. And yet when people visit me here they tell me how warm and cosy my home is and that they feel comforted by being here. I've thought about that over the years and I'm convinced now that the style of a home isn't what appeals to people. What they love is the feeling within that home and whether it's nurturing the people who live there.
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Making ginger beer from scratch

We had a nice supply of ginger beer going over Christmas. It's a delicious soft drink for young and old, although there is an alcoholic version that can be made with a slight variation on the recipe. Ginger beer is a naturally fermented drink that is easy to make - with ginger beer you make a starter called a ginger beer plant and after it has fermented, you add that to sweet water and lemon juice. Like sourdough, it must ferment to give it that sharp fizz. To make a ginger beer plant you'll need ginger - either the powdered dry variety or fresh ginger, sugar, rainwater or tap water that has stood for 24 hours to allow the chlorine to evaporate off. You'll also need clean plastic bottles that have been scrubbed with soap, hot water and a bottle brush and then rinsed with hot water. I never sterilise my bottles and I haven't had any problems. If you intend to keep the ginger beer for a long time, I'd suggest you sterilise your bottles. MAKING THE STARTER In a...
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An authentic look at daily life here — unstaged and real

Most days Hanno was outside happily working in the fresh air. It may surprise you to know that I started reading my book,  Down to Earth , yesterday - the first time since I wrote it 13 years ago.  I had lent it to my neighbor, and when she returned it, I started reading, expecting to find surprises. Instead, I realised the words were still familiar—as if they were etched into my memory. As I flipped through the pages, I was reminded of how important it was for me to share that knowledge with others. The principles in Down to Earth changed my life, and I truly believed they could do the same for others. After just 30 minutes of reading, I put the book down, reassured that its message still holds true: we can slow down and reshape our lives, one step at a time.
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